My first Cookies from the amazing duo who made Vegan Cupcakes Take Over The World, and now Vegan Cookies Invade Your Cookie Jar.
This was a recipe for Choc Chip Cookies, the first in the book. I had no choc chips so used chopped chocolate in half and raisins in the other half.
They were deliciously soft, moist with a light texture and buttery flavour, they didn’t last long and both veggie and the meat eaters I gave them too liked them lots too!
