I recently had the honour of being asked to make some
speciality cupcakes for a friend’s wedding; I made Gluten Free Vegan cupcakes for
the guests with allergies. Specifically I knew one of the Bride’s friend’s
children was a celiac, and hate the idea of any child missing out on cake at a
wedding when everyone else can have some. I decided to stick to simple flavours
to please the crowd, so made lemon cupcakes and chocolate cupcakes, I think
these cover a range of taste (I only know of one person in my life who doesn’t like
chocolate).
As an unexpected present on the day I was given this gorgeous
Cupcake themed cookbook stand, this is the absolute best gift I could ever
think of! I actually don’t own a recipe book stand and struggle between trying
to balance the pages open and not get cake mix splashed all over the book. This
also folds down nicely and fits in a draw.
Tonight I am using it whilst making Ms Cupacke's Blueberry and almond muffins, ( again theses have been made gluten free,)
for my Mr to take with him to London tomorrow to share with anyone he meets at
the Buddhist centre.
This reminds me that I need a new cookbook stand, mine broke & I definitely need a replacement.
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