Tuesday, 21 August 2012

Sri Lankan TVP

Sri Lanka is pretty big on the TVP (soya protein pieces) we were surprised to see it on the menu in a few places and then over whelmed by the amount in supermarkets. Especially cute was the cuttle fish style, which looks like raspberries, and they do a ring shape too.

I’m looking forward to cooking with these, and may try the “Devilled” style, basically lots of chilli.
I’ll let you all know how it goes!

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